Impact: countless meals purchased by students and the community
From June 29, 2020 to August 14, 2020, Catering For A Cause – a social enterprise of SIRCH Community Services – is hosting an International Bistro at Haliburton Highlands Secondary School (cafeteria) for the local community and students of the Haliburton School of Arts + Design.
From Monday to Friday, 11:30 a.m. to 2 p.m., guests can purchase baked goods, sandwiches, pizza slices, beverages, and our daily international specials!
Monday to Friday, you can phone or text your international special order to 705-455-2072. Take out only!
Daily International Specials
Monday
Thai Coconut Curry Chicken
Boneless chicken, butternut squash, sweet potato, simmered with Thai curry and coconut milk
Gluten-free
Thai Coconut Curry Veggie
Butternut squash, sweet potato, simmered with Thai curry and coconut milk
Vegan, Gluten-free
Tuesday
Korean Spicy Pork
Thin sliced pork stir-fried with vegetables, in a tangy soy sesame sauce
Saag Dhal
Red lentil, spinach or chard, simmered with vegetables and curry masala
Vegan, Gluten-free
Wednesday
Jambalaya
Boneless chicken, sausage, bell peppers, stewed tomato, sauteed vegetables tossed with Cajun seasonings and rice
Gluten-free
Ratatouille
Eggplant, zucchini, and sauteed vegetables in a rich tomato stew
Vegan, Gluten-free
Thursday
Butter Chicken
Boneless chicken breast, sauteed vegetables stewed in tomato yogurt curry masala
Gluten-free
Roasted Aloo Gobi
Roast cauliflower, potato, and sauteed vegetables in a curry masala stew
Vegan, Gluten-free
Friday
Beef Bibimbap
Korean lightly sauteed vegetables, topped with sweet sesame beef and scrambled egg
Tofu Bibimbap
Korean lightly sauteed vegetables, topped with sweet sesame fried tofu and scrambled egg (or vegan with fresh avocado)
Vegetarian